Posts tagged ‘Blue’

Organic Recipe: Best Blue Cheese Potato Salad

Posted September 18th, 2010 by Admin. Comment (0).

From DAVE SMITH Some conventional potato farmers say they won’t eat the potatoes they grow for market because of the toxic sprays they use. So only leave the skins on potatoes you eat if they are grown organically. After experimenting some over the summer, this is my best yet potato salad. 1. Boil organic red [...]

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Red, White and Blue Cheese

Posted June 29th, 2010 by Admin. Comment (0).

Ain’t no cure for the Summertime Blues! Or maybe there is a cure. What about the many blue cheeses available that will make your picnickers do a happy dance? Think sliced blue cheese on burgers — there are some great ones from Wisconsin that are sure to please. From creamy (Buttermilk Blue) to piquant (Salemville [...]

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