Posts tagged ‘salmon’

What a catch! Today’s the day to buy Alaska wild-caught Sockeye salmon fillets for .99 per pound! Remember this sale is one day only, so make sure you stop by our stores in the US and Canada to get your salmon fix at a special sale price. Availability and limits may vary by region, so [...]

Sockeye Salmon Fillets on Sale This Friday

Posted January 16th, 2012 by Admin. Comment (0).

Here’s the deal with dinner — cooking salmon is a slammin’ way to get food on the table if you’re in a rush. To catch your own deal on our Alaska wild-caught Sockeye salmon fillets for .99 per pound, stop by our stores in the US and Canada this Friday, January 20th. Availability and limits [...]

Our Alaska troll-caught Coho salmon is .99 for today only! If you love salmon, make sure you stop in today to hook this one-day deal. $x.xx = amount of savings will vary Troll-caught wild Coho salmon is caught one fish at a time by hook and line from small boats called trollers. Individually handled and [...]

We’ve got your fresh, wild Alaska salmon here! This Friday only, our troll-caught Coho salmon will be on sale for .99 a pound. Our buyers in Alaska work directly with fishermen and processors to bring you wild salmon as soon as they start running. It’s never frozen which means you get that incomparable fresh summer [...]

Poached Salmon with Tarragon

Posted July 27th, 2010 by Admin. Comment (0).

From GREG ATKINSON Tarragon is one of those herbs that takes some getting used to. Before it became familiar to me through repeated exposure, I found its taste jarring. Now, its redolence is reassuring. A hint of anise, a note of basil, the simple fresh green of parsley, all these flavors and more are reflected [...]

Wild Alaskan salmon: food politics in action

Posted June 24th, 2010 by Admin. Comment (0).

From MARION NESTLE On a tour arranged and paid for by the Alaskan Seafood Marketing Institute (see Note below),  I spent last week observing salmon fishing and processing in Anchorage and at remote places 600 miles to the southwest. I could not help thinking about federal dietary guidelines.  The 2010 Dietary Guidelines Advisory Committee has [...]