Heat oil in a skillet and sauté the onion for 2 minutes. Add celery and mushrooms and sauté another 2 to 3 mintues. Place in a mixing bowl and add wild rice, pecans, cranberries, sage and salt. The stuffing is now ready to use in making stuffed squash, pumpkin or other vegetables, or your favorite [...]
Posts tagged ‘Wild’
Wild Rice Stuffing
Posted December 1st, 2011 by Admin. Comment (0).
Alaska Troll-Caught Wild Coho Salmon on Sale Today Only
Posted July 29th, 2011 by Admin. Comment (0).
Our Alaska troll-caught Coho salmon is .99 for today only! If you love salmon, make sure you stop in today to hook this one-day deal. $x.xx = amount of savings will vary Troll-caught wild Coho salmon is caught one fish at a time by hook and line from small boats called trollers. Individually handled and [...]
Wild Polenta (Organic Recipe)
Posted July 5th, 2010 by Admin. Comment (0).
From LISA BARNES The combination of mushrooms, tomatoes, and goat cheese is a tasty one. You can cut polenta into standard squares or shake things up and use a cookie cuter to create unexpected shapes. Makes 8 servings 4 cups water 1½ cups organic polenta 2 tablespoons unsalted organic butter 2 tablespoons organic olive oil [...]
Wild Alaskan salmon: food politics in action
Posted June 24th, 2010 by Admin. Comment (0).
From MARION NESTLE On a tour arranged and paid for by the Alaskan Seafood Marketing Institute (see Note below), I spent last week observing salmon fishing and processing in Anchorage and at remote places 600 miles to the southwest. I could not help thinking about federal dietary guidelines. The 2010 Dietary Guidelines Advisory Committee has [...]